We find hints of the quintessential Colombia, with bright citric acidity woven through crystal clear sugarcane sweetness. Everyone drinking special...
View full detailsOur first year tasting and buying coffee from the Ngaindethia Factory in Embu. Standing out on the table in Nairobi's cupping, we selected this lot...
View full detailsDaanisa is a natural process coffee from the Guji region of Ethiopia, a place renowned for its expressive and complex flavour profiles. Grown at hi...
View full detailsGrown at high elevations in the southern reaches of Yirgacheffe, this washed lot from Chelchele is a clear expression of Ethiopia’s celebrated coff...
View full detailsFinca Montreal, located in the lush highlands of Tolima, Colombia, produces an exceptional natural-process Geisha that highlights the region’s idea...
View full detailsNestled in the misty highlands of Herrera, Tolima, Colombia, Newerley Gutierrez’s Java honey‑processed coffee is a vibrant showcase of technique an...
View full detailsBlended in equal parts, these coffees create a well balanced, sweet yet bright enough espresso blend that tastes fantastic with milk and clean and ...
View full detailsWe find hints of the quintessential Colombia, with bright citric acidity woven through crystal clear sugarcane sweetness. Everyone drinking special...
View full detailsThis could be called our most traditional style coffee, with its heavy body and rich, round flavour. It sometimes feels like espresso coffees from ...
View full detailsDaanisa is a natural process coffee from the Guji region of Ethiopia, a place renowned for its expressive and complex flavour profiles. Grown at hi...
View full detailsGrown at high elevations in the southern reaches of Yirgacheffe, this washed lot from Chelchele is a clear expression of Ethiopia’s celebrated coff...
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Father Carpenter is a Berlin-based coffee company dedicated to quality, hospitality, and precision. Since 2015, we’ve served seasonal breakfast and coffee from Mitte’s Father Carpenter - Coffee & Kitchen. In 2025, we open our Kreuzberg coffee bar — a minimalist space focused solely on serving our lightly roasted coffees.
At the core of everything we do is our coffee roasting - we source, roast, and share coffees that celebrate terroir and transparency. Whether visiting us in Berlin or brewing at home, our goal is simple: to provide pleasure & become a positive memory.
We've been serving Berlin breakfast with a smile since 2015.
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Learn about the ideal window of taste. Are you drinking coffee too fresh?
Being a waiter is often dismissed as a simple job: take orders, bring food, clear tables. But anyone who’s spent time in the profession knows the reality is far more nuanced. A waiter is more than a conveyor belt between...
For many coffee enthusiasts and professionals, Kenya holds a near-mythical status. Renowned for producing vibrant, complex coffees that often embody the best of what the specialty coffee world can offer, the country's beans frequently feature on café menus at premium...
Our restaurant in Mitte's somewhat center has a rich customer base made up largely of office workers and tourists looking for something delicious for either lunch or breakfast. Our shop is a brick and mortar location that obviously doesn't move,...
